Hard Boiled Eggs with Cucumbers, Tomatoes, Olives and Toast

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Hard Boiled Eggs with Cucumbers, Tomatoes, Olives and Toast
Poach Eggs Easily with this Stainless Steel Egg Poacher

Suggested Cookware

Poach Eggs Easily with this Stainless Steel Egg Poacher

Suggested Cookware

Poach Eggs Easily with this Stainless Steel Egg Poacher

Hard Boiled Eggs with Cucumbers, Tomatoes, Olives and Toast Recipe

This dish is a delicious and healthy breakfast or lunch option. The hard-boiled eggs provide protein and nutrients, while the cucumbers, tomatoes, and olives add flavor and freshness. The toasted bread goes perfectly with this dish.

Ingredients

Time Needed

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Instructions

  • Bring a pot of water to a boil with the eggs.
  • Reduce the heat to low and cook for 10 minutes.
  • Remove the eggs from the heat and place them in a bowl of cold water to cool.
  • Peel and cut the eggs in half.
  • The bread should be toasted.
  • On a plate, arrange the cucumbers, tomatoes, olives, and egg halves.
  • With toasted bread, serve.

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