Egg in a Hole

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Egg in a Hole
Main Dish Recipes For Breakfast, Brunch, Lunch and Dinner, Shipped Right to Your Door

Suggested Cookbook

Main Dish Recipes For Breakfast, Brunch, Lunch and Dinner, Shipped Right to Your Door

Suggested Cookbook

Main Dish Recipes For Breakfast, Brunch, Lunch and Dinner, Shipped Right to Your Door

Egg in a Hole Recipe

Egg in a Hole is a simple and tasty breakfast dish that involves cooking an egg inside a hole cut into a slice of bread.

Ingredients

Time Needed

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

Instructions

  • Cut a hole in the center of the bread slice with a cookie cutter or a glass.
  • In a nonstick skillet over medium heat, melt the butter.
  • Put the bread slice in the pan and crack the egg into the hole.
  • Cook for 2-3 minutes, or until the bottom of the egg is set.
  • Flip the bread and egg carefully with a spatula.
  • Cook for an additional 1-2 minutes, or until the egg is cooked to your liking.
  • Season to taste with salt and pepper.
  • Serve immediately.

Egg Accessories

Non-Stick Omelette Pan With Egg Poacher Set

Hardboiled Eggs Microwavable Cooker

Dash Rapid Egg Cooker

The Fresh Eggs Daily Cookbook

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