English muffins, Canadian bacon, poached eggs, and hollandaise sauce make up the classic breakfast dish Eggs Benedict. The dish is topped with a creamy hollandaise sauce made with melted butter, egg yolks, lemon juice, salt, and cayenne pepper.
Eggs Benedict with Creamy Hollandaise SauceFor a delicious breakfast or brunch dish, combine poached eggs with pesto and toast.
Poached Eggs with Pesto on Toast