Breakfast Fried Eggs
Posted by Lily
Salt And Pepper, Eggs
Breakfast Casseroles, Quiches, Omelets and More Southern Cooking Recipes, Shipped Right to Your Door
Breakfast Casseroles, Quiches, Omelets and More Southern Cooking Recipes, Shipped Right to Your Door
Breakfast Fried Eggs Recipe
This traditional breakfast dish is easy to make and a delicious way to start the day.
Ingredients
- Season with salt and pepper to taste
- 2 eggs
Time Needed
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
Instructions
- In a nonstick frying pan over medium heat, melt the butter.
- Season the eggs with salt and pepper and crack them into the pan.
- Cook for 2-3 minutes, or until the whites are set but the yolks are still runny.
- With a spatula, carefully remove the eggs from the pan and serve immediately.
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