Tofu and Fried Eggs
Posted by Scarlett H
Salt, Black Pepper, Eggs, Vegetable Oil, Firm Tofu
The Creative Farm-To-Table Guide To Cooking Fresh Eggs, Shipped Right to Your Door
The Creative Farm-To-Table Guide To Cooking Fresh Eggs, Shipped Right to Your Door
Tofu and Fried Eggs Recipe
This recipe combines the savory flavors of tofu and fried eggs to create a tasty and protein-rich meal.
Ingredients
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 eggs
- 2 tbsp vegetable oil
- 1 block of firm tofu
Time Needed
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Instructions
- Tofu should be drained and patted dry with a paper towel.
- Tofu should be cut into small cubes.
- Heat 1 tbsp vegetable oil in a pan over medium-high heat.
- Fry the tofu cubes in the oil until golden brown.
- Set aside after removing from the pan.
- In a small bowl, whisk together the eggs and season with salt and black pepper.
- Heat 1 tbsp vegetable oil in the same pan over medium-high heat.
- Scramble the beaten eggs until they are fully cooked.
- Stir the fried tofu into the scrambled eggs to combine.
- Serve immediately and enjoy.
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