Ham and Fried Eggs on Toast

Quickly and Easily Cook Perfect Hardboiled Eggs in your Microwave

Suggested Cookware
Quickly and Easily Cook Perfect Hardboiled Eggs in your Microwave

Ham and Fried Eggs on Toast Recipe

This recipe for Ham and Fried Eggs on Toast is a classic breakfast dish that is both simple and delicious. This recipe is ideal for a weekend brunch or a quick weekday breakfast.

Ingredients

1 tablespoon of butter
2 eggs
Season with salt and pepper to taste
2 slices of bread
2 ham slices

Time Needed

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Instructions

Toast the bread to your preference.
Melt the butter in a frying pan over medium heat.
Fry the ham slices for 1-2 minutes on each side in the pan.
Separate the eggs and place them in the same pan.
Fry the eggs until done to your liking, seasoning with salt and pepper to taste.
Place the toasted bread slices on top of the ham slices and fried eggs.
Serve immediately and enjoy.

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